This is SF – The Sea Interview
The Sea by Alexander’s Steakhouse is the Bay Area’s premier seafood dining destination. Prepared with modern technique and flair, the restaurant distinguishes itself by focusing on rich scrumptious morsels from the sea. Chef Yu Min Lin blends contemporary cuisine with Japanese sensibility and ingredients to transform The Sea’s menu into the extraordinary.
Experience The Sea at its best.
© The Sea by Alexander’s Steakhouse 2016